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Books to Bowls

Books to Bowls is a cookbook review blog dedicated to helping you find your next favorite cookbook. I cook and bake from the books, sharing my experiences, photos, and honest opinions on the recipes.

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Showing posts from January, 2025

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January 30, 2025

Ultra-Processed People: The Science Behind Food That Isn't Food

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The Dorito Effect: The Surprising New Truth About Food and Flavor

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The Cook You Want to Be: Everyday Recipes to Impress

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Copyright Books to Bowls 2025. If you made it this far you must be starving. Go get some food and come back later when I have more stuff to show you.

Books to Bowls: Average guy, HUGE cookbook collection.

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Ranked Cookbooks

1) Recipe Royalty2
2) Solid Swallow3
3) Staple3

Just Reading

1) Essential Reading1
2) Recommended3
3) Consider Reading4
4) Totally Optional4
Beverages & Wines1
Food History6
Food Memoir3
Food Science5

All Posts by Date

2025 20

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